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Cocoa Cashew Bark_christinachandra.com

Cocoa Cashew Bark

A bark made of cashews, cocoa and sugar. Simple and easy, and a perfect treat for a cookie box, or just to enjoy with some hot chocolate.


  • Non-stick pan
  • Mini Food Processor or Handi-chopper


  • 1 cup raw cashews
  • 3 tbsp water
  • 3 tbsp sugar or coconut sugar
  • 1 tsp cocoa


  • Grind up the cashews into a fine powder, then set aside.
  • In your pan, add the water and sugar. Head on medium heat, mixing well until it is slightly stringy.
  • Turn down the heat to low and add the ground cashews and cocoa powder.
  • Mix well until it is a chunky dough/paste. It shouldn't be runny, pliable not pourable.
  • Remove from heat.
  • Spread thinly on parchment paper and allow it to cool.
  • Once cool, cut into squares, or any shape really.
  • Store in airtight container.
Tried this recipe?Let us know how it was!